HAKATAYA

4.2 347 reviews 9:00 AM - 5:00 PM 459 Miyajimacho, Hatsukaichi, Hiroshima 739-0588, Japan

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HAKATAYA, located in the heart of Miyajima, Hiroshima, offers a delightful dive into traditional Japanese sweets with a contemporary twist. Upon entering, you are greeted by the warm aroma of fresh delicacies, specifically their well-loved Fried Momiji Manju. This cherished treat comes with a choice of fillings, including red bean, chocolate, and even peach, and is known for its perfect balance of striking flavor and crispy texture. Alexis YL and Dan Pencoske, among others, highlight how these fresh, fried morsels evoke memories of state fairs, offering a sweet yet satisfying crunch that is not easily forgotten.

Not to be overlooked, HAKATAYA also serves the Fried Creamy Fish Surimi, a delightfully fluffy snack that combines a subtle spice with a creamy fish filling, earning rave reviews from patrons like Samuel Swee and Nixon Tan for its freshly prepared quality. The eatery’s friendly staff enhances the experience, making recommendations that lead to delicious discoveries. Add to this an array of regional sake and craft beer, and HAKATAYA emerges as not just a place to visit but a destination for culinary exploration and culture. If you find yourself on this beautiful island, let HAKATAYA whisk you into the heart of Japan’s sweet tradition.

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Amenities & More

Service options

Onsite services
Takeout
Dine-in
Delivery

Highlights

Fireplace

Dining options

Dessert
Table service

Crowd

Tourists

Note: Amenity details are aggregated from verified visits, the venue's website and Google. They may change without notice. We recommend confirming key details (pet policy, accessibility, reservations) directly with HAKATAYA before visiting.

Reviews for HAKATAYA

4.2

347 reviews

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Review highlights

Based on 347 reviews

HAKATAYA is widely appreciated for its authentic Japanese sweets and snacks, especially the freshly prepared fried surimi and momiji manju varieties. Customers frequently highlight the quality and flavor of items like peach manju and custard-filled pastries, noting a delightful contrast in textures and well-balanced sweetness. The friendly, English-speaking staff and efficient ticket machine ordering system enhance the overall experience, making it accessible and convenient for visitors. Complementary drinks like maple soda and hot green tea are also popular additions. While the venue offers limited seating, the warm, freshly made offerings and unique local flavors consistently draw positive attention, positioning HAKATAYA as a must-visit for those seeking traditional Hiroshima treats.

Alexis YL

Aug 17, 2025

We got the fish surimi, peach manju, and momiji in love, and all is good If you're looking for something different, I'd say go for the peach one, especially when it's fresh out of the oven

Sander van Vliet

Aug 01, 2025

I thought, again these Japanese sweets taste like any other. Like Taiyaki (fish shaped pastry) I assumed. But, I know myself a bit, I always wanna try some of the local food and this time I was surprised! The very friendly English speaking lady told me the custard variant was here favourite after I asked her. We'll, so I went for that one. Really delicious and comes very well with the free hot green tea you can get in the store. I'm glad I took the opportunity to get one!

Nixon Tan

Jul 25, 2025

Another delicious vendor where we had the fish cake made with fresh fish , chilli and onions for 300 Yen. As well as their fried Momiji mandu filled with red bean paste for 200 Yen. These were both very delicious and freshly prepared for us and well worth the visit. Topped off with their maple soda of 350 Yen which has a nice and bright flavour , would definitely recommend a visit while on the island . They also have the non fried version of the treat but we did not try it at this time.

Samuel Swee

Jun 10, 2025

The Hakataya sign board called out to me when I saw the sign for the fried surimi - minced fish with spices and onions (¥350 for 1 piece). I was then directed by staff to insert cash/coins into a ticket machine and then select the food option. A number was given to me, and it will be called once the food is ready. I waited less than 5 minutes and the food came out piping hot. There is some seating space inside. The minced fish had a slight spicy kick to it, but otherwise was rather bouncy in texture. I absolutely loved it.

Dan Pencoske

May 27, 2025

The fried momiji manju would feel right at home at any US state fair. The outer batter has a sweet funnel-cake-like flavor, and the fillings add contrasting flavor and texture.

Akira Simizu

May 22, 2025

Enjoyed another local delicacy, deep-fried steamed bun. The first bite was similar to tempura, then comes the sweetness of the bean paste. Hard to describe, but the closest thing I can think of is a deep fried sweet potato. The recommendation is order the sentonai-weizen with this lovely dessert. Crowd Size: High-ish Payment Method: Cash Only